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Before you jump to Mexican-Style Tortillas and Bean Dip recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.
Let’s begin with something really easy, changing the light bulbs. Accomplish this for your house, not merely the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. A lot of it is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to mexican-style tortillas and bean dip recipe. To cook mexican-style tortillas and bean dip you only need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Mexican-Style Tortillas and Bean Dip:
- Take 4 Tortillas (homemade is recommended)
- Take 1 Canned kidney beans
- Prepare 1/2 tsp Red chili pepper flakes or red chili pepper powder
- Get 1 clove Garlic (or onion)
- Provide 1/2 tsp Powdered cumin
- Use 1/2 tsp Salt
- Get 1 as much (to taste) Sour cream or shredded cheese
- Use 2 tbsp Olive oil
- Use 30 ml Water
Instructions to make Mexican-Style Tortillas and Bean Dip:
- Pour the olive oil into a saucepan, add the red chili peppers and either sliced garlic or minced onion, and stir-fry.
- Add the drained and briefly washed kidney beans, 20-30 ml of water, salt, and cumin to the saucepan.
- Simmer for about 3 minutes, and turn off the heat. Mash them up (you can easliy mash them up with a potato masher), and it's done.
- Dollop the mashed beans onto a warm tortilla, fold the tortilla in half, and serve with sour cream and/or shredded cheese.
- Serve with tortilla, guacamole, and lettuce salad to enjoy as a Mexican-style dish.
- When you have time, soak the beans overnight, and cook them in the pressure cooker on the next day. These homemade beans can be stored in the freezer - it's handy to have.
- It's also delicious using black eyed peas.
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