Onion Sambal Puff Pastry Pinwheels
Onion Sambal Puff Pastry Pinwheels

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, onion sambal puff pastry pinwheels. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Onion Sambal Puff Pastry Pinwheels is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Onion Sambal Puff Pastry Pinwheels is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have onion sambal puff pastry pinwheels using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Onion Sambal Puff Pastry Pinwheels:
  1. Make ready 4 small onion
  2. Get 3 tsp store bought sambal / oelek
  3. Get 1 tbsp light soy sauce
  4. Prepare 1 tbsp sugar
  5. Get 1 square pastry
Instructions to make Onion Sambal Puff Pastry Pinwheels:
  1. With oil pan fry the onion 2 minutes then add in the store bought sambal / sambal oelek. Then add in the sugar and light soy sauce for another 1 minute.
  2. Let it cool down then layer generously the onion sambal on the pastry and gently roll up and fasten at the end of the roll
  3. Gently slice it then layer on the parchment and bake it at 200 C for 15 to 20 minutes minutes, brushing the side of the pin wheel it with a little milk half way thru
  4. Teatime Finger Food. All In A Bite
  5. Great Finger Food Asian Style

So that’s going to wrap it up for this special food onion sambal puff pastry pinwheels recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!