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Slow cooker Moroccan Beef
Slow cooker Moroccan Beef

Before you jump to Slow cooker Moroccan Beef recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that hard. It’s concerning being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to slow cooker moroccan beef recipe. You can have slow cooker moroccan beef using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Slow cooker Moroccan Beef:
  1. Prepare 1 kg lean Beef Goulash
  2. Take 30 ml Moroccan Spice
  3. Use 1 large Sweet Potato, cubed
  4. Prepare 125 ml Celery, sliced
  5. You need 500 ml vegetable Stock
  6. Use 200 ml Basmati Rice
Instructions to make Slow cooker Moroccan Beef:
  1. Rub Beef with Moroccan Spice.
  2. Place spiced Meat, Sweet Potato, Celery and Stock in slow cooker.
  3. Cook 4 to 5 hours till meat is tender, add rice, mix through and replace lid.
  4. Cook for another 30 minutes till rice is cooked.

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