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Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Before you jump to Beef Stew in the Slow Cooker recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it really is simply using common sense.

We hope you got benefit from reading it, now let’s go back to beef stew in the slow cooker recipe. To cook beef stew in the slow cooker you only need 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Beef Stew in the Slow Cooker:
  1. Provide 1 lb stew meat
  2. You need 2 tbsp oil
  3. Prepare 1/2 cup flour
  4. You need 2 cup beef broth
  5. Prepare 1 large onion, chopped
  6. You need 2 stalk celery
  7. Provide 1 cup chopped carrot
  8. Use 4 medium Potatoes
  9. You need 1 can tomato paste or stew starter
  10. Get 2 tsp Italian seasoning
  11. Use 1/2 tsp black pepper
  12. Prepare 1/4 tsp salt
  13. Take 1 envelope stew seasoning
  14. Take 1 can corn
  15. Prepare can green beans
  16. Take 1 can peas
Steps to make Beef Stew in the Slow Cooker:
  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

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