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Before you jump to Bulgogi recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Mainly if you make certain the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.
The kitchen alone provides you with many small ways by which energy and money can be saved. Green living is something we can all do, without difficulty. A lot of it truly is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to bulgogi recipe. To cook bulgogi you only need 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Bulgogi:
- Prepare Marinade:
- Provide 500 gr minced beef
- Take 5 cloves garlic
- Take 1/2 large sized onion
- Prepare 3 tbsp honey
- Provide 3 tbsp dark soy sauce
- You need 2 tbsp light soy sauce
- Provide 3 tbsp sugar
- Take 2 tsp sesame oil
- Use Salt & pepper
- Take Stirfry
- Prepare 1/2 onion
- You need 1 green onion
- Prepare 2 tsp sesame oil
Instructions to make Bulgogi:
- Chop all the garlic cloves and half of the onion and slice the rest of the onion
- Mix the aromatics and marinade with the pork and let it sit for at least 30 mins
- Stirfry the pork and sliced onion untill cooked
- Add sliced green onion and pour sesame oil on the bulgogi when it's done
- Serve with rice
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