Fig and feta puffs
Fig and feta puffs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fig and feta puffs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Speaking of make-ahead, these Feta and Spinach Puff Pastry Appetizers are so convenient. You can prepare them in the mini muffin pans, and freeze them before baking. These Spinach and Feta Puff Pastry Appetizers are loaded with savory flavors of garlic, green onions, artichokes, and salty cheeses.

Fig and feta puffs is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Fig and feta puffs is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook fig and feta puffs using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fig and feta puffs:
  1. Get 1 sheet ready rolled puff pastry
  2. Prepare 1 block feta cheese
  3. Make ready 4 tbsp Greek yoghurt
  4. Take 4 figs
  5. Take Black pepper
  6. Get Honey
  7. Prepare 1 egg, beaten

Follow our simple pastry recipe to make delicious Tomato, Ham & Feta Puff Slice that's full of flavour! Visit Jus-Rol to browse our pastry products. Keep it simple with this easy recipe for tomato, ham and feta puff slice - made with Jus-Rol's ready rolled puff pastry, it's perfect for lunch. These crispy, healthy puffs make a delicious breakfast or light lunch.

Instructions to make Fig and feta puffs:
  1. Cut the feta into chunks and crumble it into a large bowl
  2. Spoon over the Greek yoghurt and mix well until the cheese becomes a bit creamy
  3. Add a teaspoon of honey and mix well
  4. Take the pastry sheet and cut into 4 quarters
  5. Score a square/rectangular shape in the middle of each pastry quarter about 2cm away from the edge
  6. Spoon the feta mixture over the square shape, being careful not to spill it over the edge of the line you’ve scored
  7. Slice the figs and arrange on top of the feta mixture
  8. Brush the pastry sides with the egg
  9. Crack over some black pepper and then bake in the oven at 180c for about 20-30 mins until the pastry is crispy and golden
  10. Once out of the oven drizzle over some more honey and crack more black pepper if desired. Serve hot or cold!

Prepare a larger batch and keep them in the freezer so that you have something healthy ready to go. Golden and flaky puff pastry is filled with creamy whipped feta, sweet dried cranberries and green onions for a burst of flavor in these Cranberry and Whipped Feta Puffs! It doesn't sound like anything special, but it was served over a bed of greens dressed in fig balsamic and wild mushroom risotto. Run a sharp paring knife around. Some of all the amazing things you can find and see at Fig & Feta we are here for you.

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