welcoming, it’s me, Dave, welcome to our cooking learning page. In this special moment, we’re going to make a distinctive dish, tortellini with hot italian sausage and green beans. One of my favorites. For mine, I will make it a little bit unique. This will be really tasty.
Tortellini with Hot Italian Sausage and Green Beans is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Tortellini with Hot Italian Sausage and Green Beans is something which I’ve loved my entire life.
Italian sausage, basil pesto sauce, spinach, and mushrooms combine with tortellini for one quick weeknight meal that delivers flavor and ease. This Creamy Tortellini and Sausage Soup is quick and easy to make, full of great flavor I doubled the recipe, used a combination of sweet & hot Italian sausage, half & half instead of milk I used mild Italian sausage, added diced red pepper & used a lot of greens. Serve up sausage tortellini soup on a weeknight when you're craving deep, delicious flavors inspired by Italy. If you're on a mission to make amazing, look no further than the sausage If you're looking to serve up comfort, do it in a bowl filled to the brim with our comforting Italian sausage tortellini soup.
To get started with this recipe, we must prepare a few components. You can have tortellini with hot italian sausage and green beans using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini with Hot Italian Sausage and Green Beans:
- Take 1 large pack refrigerated tortellini (any flavor you like)
- Make ready 1 pound hot Italian sausages, removed from casing
- Get 1-32 ounce chicken broth
- Take 1-24 ounce jar pasta sauce (any flavor you like)
- Get 2 tablespoons tomato paste
- Make ready 1 can French Style Green Beans (drained)
- Take 1/2 teaspoon black pepper
- Take 1 tablespoon oregano
- Get 1 tablespoon Italian seasoning
- Take 1 onion, sliced
- Make ready 1 green pepper, sliced
- Make ready Fresh minced garlic
This Tortellini Soup is loaded with Italian Sausage, tomatoes, fresh cheese tortellini, arugula and a perfect blend of herbs and spices. Start by browning the Italian Sausage in a Dutch Oven or stockpot over medium heat. When it is almost fully browned add the onion and cook until the sausage is done. This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini.
Steps to make Tortellini with Hot Italian Sausage and Green Beans:
- Remove sausages from casing and place in a large pot, breaking up pieces and sauté until almost done……Add your sliced onions and green pepper to sausages…. cook until onions and green pepper are soft……
- Add your fresh minced garlic and continue to sauté until garlic is almost cooked…..
- Next add the chicken broth, jar pasta sauce,tomato paste, green beans, black pepper, oregano and Italian seasoning to pot….Bring to a boil…..
- Add your tortellini and continue to cook until tortellini is soft, about 10 min…..(I used both packages)…..Stir often to make sure your tortellini gets completely cooked !!! 😊
- Remove from heat, serve and enjoy 😉!!! 😋
When it is almost fully browned add the onion and cook until the sausage is done. This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini. It's the perfect cold weather soup. To make this Sausage Tortellini Soup dairy-free, omit the cheese tortellini and substitute regular pasta, and be sure to double check all of your. Creamy tomato soup is elevated by adding cheese-filled tortellini, Italian sausage, and fresh spinach.
So that’s going to wrap this up for this special food tortellini with hot italian sausage and green beans recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
