Today, I wish you are having an amazing day today. Now, I’m gonna show you how to make a special dish, easy savory meatloaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look tasty.
There's a Spice for Every Meal, Discover How to Enhance Your Recipes with Savory Spice! My variation on the stuffing meatloaf recipies that are so popular. The original version was too bready for me and my boyfriend. This version is easy and quick to make and is good hot or sliced cold for sandwiches.
Easy Savory Meatloaf is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Easy Savory Meatloaf is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have easy savory meatloaf using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Easy Savory Meatloaf:
- Prepare 2 lb ground beef
- Prepare 1 cup seasoned bread crumbs
- Make ready 1 egg
- Make ready 1 onion diced
- Prepare 1 bell pepper diced
- Prepare 1 carrot, peeled and diced
- Prepare 1 tsp seasoned salt
- Get 1/2 tsp pepper
- Make ready 1 tsp garlic powder
- Get 1 tsp onion powder
- Take 1 cup ketchup
- Prepare 1/2 cup barbecue sauce
- Take 2 tbsp butter
- Prepare 1/4 cup half and half milk
In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Combine ground beef, half the seasoned tomato sauce, the eggs, oats, salt and pepper in large bowl; mix until well blended. Get in the kitchen, pop on an apron, and prepare this easy-to-make meatloaf, which features Creole and Greek seasonings, garlic, and savory Worcestershire sauce.
Steps to make Easy Savory Meatloaf:
- Preheat oven to 350°F.
- Saute onion and bell pepper in butter just until browned lightly.
- In a large bowl combine sauted vegetables,diced carrots(use a food processor or cheese grater for finely diced carrots), egg,ground beef,half and half, bread crumbs and seasonings. mix ingredients together well.
- Line a rectangular baking pan with foil and spray foil with cooking spray(saves a ton of clean up later).
- Shape the meat mixture into a ball and set in the middle of the pan. Press the meat out to desired shape and thickness, creating a large loaf. Do not add sauce yet.
- Bake in the oven at 350 for 40 minutes,uncovered.
- Combine ketchup and barbecue sauce in a bowl.
- Take the meatloaf out after 40 minutes, and pour sauce over meatloaf. Use a spoon to cover the loaf evenly.
- Place loaf back in the oven for another 20 minutes, uncovered.
- After taking the loaf out be sure to wait at least 15 minutes before you cut it so that it will not fall apart. This step is important to keep it together and juicy.
Combine ground beef, half the seasoned tomato sauce, the eggs, oats, salt and pepper in large bowl; mix until well blended. Get in the kitchen, pop on an apron, and prepare this easy-to-make meatloaf, which features Creole and Greek seasonings, garlic, and savory Worcestershire sauce. In this recipe, all the typical ingredients are included: ground beef is blended with a mixture of Italian-seasoned breadcrumbs, eggs, chopped onions and celery, and spices. Heat the olive oil in a medium saute pan. Our favorite meatloaf recipe is this one that has lots of meaty flavor from the Worcestershire sauce, garlic and spices.
So that is going to wrap it up for this special food easy savory meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
