Let’s Cooking, it is John, welcome to our cooking learning website. Now, we’re going to make a special dish, chicken alfredo flat bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Alfredo flat bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Alfredo flat bread is something that I have loved my whole life.
Flatbreads topped with chicken breast, mushrooms, and Alfredo sauce. Prepare ahead by thawing bread dough in the refrigerator overnight. This recipe was made in a Panasonic CIO. This Chicken Alfredo Flatbread recipe is a great appetizer, dinner, side dish or for brunch.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken alfredo flat bread using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo flat bread:
- Make ready 1 lb chicken breast (medium dice)
- Get 2 cup shredded mozz.
- Make ready 1 tbsp freshly chopped parsley
- Prepare bread
- Prepare 16 oz flour
- Get 10 oz warm water
- Prepare 1 packages dry yeast
- Prepare 1/2 onion (small dice)
- Prepare 3 tbsp olive oil
- Make ready 1 1/2 tbsp fresh Rosemary
- Get Alfredo
- Take 1 1/2 cup lite cream
- Prepare 2 tbsp butter
- Make ready 1/2 cup grated Parm
- Prepare 4 clove garlic minced
My chicken spinach alfredo flatbread is wonderful, cream, cheesy deliciousness. This recipe is simple and food can be on the table in an issue of mins. My bruschetta includes the classic bruschetta ingredients - tomatoes, basil, and olive oil. To make this bruschetta really shine, I used Divine Flavor organic grape tomatoes.
Steps to make Chicken Alfredo flat bread:
- pre heat oven to °400
- for bread combine yeast and warm water
- add flour gradually
- when your about half way add the diced onion, Rosemary and 1 ts. salt.
- when all flour is used the dough should be a little wet.place in a greased bowl, cover with plastic wrap and let rise for an hour
- meanwhile cook chicken in a pan with a little oil and prepare the Alfredo sauce
- for Alfredo sauce, melt butter in a small pot with garlic add cream and parm cook until desired thickness season with salt , pepper, and garlic powder
- place dough on a well greased half sheet pan. flatten dough to all corners (if dough is being temperamental oil the top of the dough cover with clear wrap and place a second sheet pan on top and press it until the dough is flat to all edges) and bake for 10 minutes
- take out of oven and start topping the bread with alfedo, chicken and mozzarella
- bake for an additional 10minutes or until preferred doneness
My bruschetta includes the classic bruschetta ingredients - tomatoes, basil, and olive oil. To make this bruschetta really shine, I used Divine Flavor organic grape tomatoes. Just look at how fresh, vibrant and gorgeous. The chicken Alfredo flatbread comes together pretty quickly because you can use pre-made ingredients. If you want, you can make your own Alfredo sauce or roast your own chicken.
So that’s going to wrap it up for this exceptional food chicken alfredo flat bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
