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Before you jump to Taisen's breakfast pizza recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some methods to go green and save energy, mainly in the kitchen.
Start with exchanging the light bulbs. Naturally you shouldn’t confine this to only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and discover exactly how much electricity you can save.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, after all. A lot of it really is basically using common sense.
We hope you got insight from reading it, now let’s go back to taisen's breakfast pizza recipe. You can have taisen's breakfast pizza using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Taisen's breakfast pizza:
- You need 1 can refrigerated pizza dough ( or you can use anything else, even Cresent rolls )
- Get 1 packages any flavor sausage ( I used maple , but going for hot next time )
- Take 6 to 8 eggs
- Provide 1 envelope of sausage gravy mix or you can make your own like I did ( my recipe for it will be linked below )
- Take 2 to 4 cups of shredded cheddar cheese, or use 1 block and shred however much you like ( use as little or as much as you like )
- Get 1 salt to taste ( for eggs and gravy )
- Take 1 pepper to taste ( for eggs and gravy )
- Prepare 1 milk ( for your eggs )
- Use 1 bacon ( optional )
- Use 1 green peppers ( optional )
- Get 1 red peppers ( optional )
- Get 1 onion ( optional )
Steps to make Taisen's breakfast pizza:
- First start frying your sausage until it is cooked all the way through. Take the cooked sausage and set it aside in a bowl lined with paper towels. Keep the grease from the sausage in the frying pan if your making your own gravy.
- Pre heat your oven to the package directions.
- Start making your gravy. If you want to make my gravy, here is the recipe for it. If your using the one in an envelope, follow those directions as I have never used it. - - https://cookpad.com/us/recipes/438375-taisens-easy-sausage-gray-with-biscuits
- Add your sausage back into the gravy, and keep it nice and warm so that it doesn't take to long in the oven. You can also save some of the sausage to add into your eggs like I did while scrambling them.
- If your using the pizza dough, put some flour down on a cookie sheet. Spread the dough with your fingers or you can use a rolling pin. You can keep it thick or thin it out.
- If you are using crescent rolls, place them with the pointy part in the middle and go around in a circle making a pizza shape on a pizza pan. Pinch the seams well to seal them together. You can also use an egg wash to help. I don't have a picture of this to explain better, but the next time I make this , I will as I plan on trying it this way. You may want to spray the pan or use parchment paper
- Cook the dough or crescent rolls until almost all the way done. If you cook it all the way , it's ok just be careful when you put it back in so you don't burn it.
- While the dough is baking, start your eggs. Make scrambled eggs however you normally do. I just add milk, salt and pepper to mine. I took some of my sausage and added it to my eggs.
- If you are using a block of cheese, shred that up.
- On your cooked dough or whatever your using, spread your sausage gravy evenly over top. Leave an edge so that it basically becomes like the pizza crust. Next , top that with eggs. Last, but not least, spread your cheese all over the top.
- Place this back into the oven and get the dough all the way cooked ( which should only be about the same time as it will take to melt the cheese ) . After the cheese is melted, it should be nice and hot and done all the way. Cut into slices and serve. Enjoy !
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