Sausage Bread
Sausage Bread

welcoming, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sausage bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage bread is an American food made of sausage and other ingredients rolled or enclosed in dough and cooked in an oven. Sausage bread is typically made from pizza dough and includes Italian sausage, mozzarella cheese (or a similar substitute cheese). Butter, canned corn, dry yeast, egg, flour, green bell pepper, hot dogs, ketchup, mayonnaise, milk, mozzarella cheese, onion, salt, soseji bbang, sugar, water. When the sausage mixture is finished, use a slotted spoon to scoop half of it onto the dough and spread it evenly over the surface.

Sausage Bread is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Sausage Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook sausage bread using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Bread:
  1. Make ready 6 pcs chicken sausage
  2. Get 1 cup flour
  3. Take 1 tbsp melted butter
  4. Get 1 egg
  5. Prepare 1 tsp yeast
  6. Take 1 pinch salt
  7. Prepare 1 tsp sugar
  8. Prepare Vanilla

This Sausage Bread might just be the most versatile recipe in your recipe box! It's perfect as an appetizer, a weeknight dinner recipe, serve it on game day, or take it along on picnics or potlucks. Sausage Bread: This recipe shows how to make Sausage Bread - a unique bread with sauteed hot Italian sausage that makes a great meal or snack for just about any occasion. These sausage bread rolls put an elegant spin on my bread rolls recipe.

Steps to make Sausage Bread:
  1. Wash and oil sausage until half done. Remove
  2. To make a dough add flour,vanilla, salt, sugar and mix properly. Then the wet ings, egg, yeast diluted in water, melted butter andb160ml water. Mix well and knead fir 5 to 10 mins. Then put in a bowl, brush with butter on the surface and cover with towel and let it rise for an hour.
  3. After an hour. Remove dough from the bowl. Punch it to release air. Cut the dough into 6 pcs. Make a string like dough. And round around the sausage until all are covered with dough.
  4. Place in a baking tray and leave it fir 10 to 15 minsvto let the dough rise again. Befote baking, brush with egg wash on the surface. And bake for 15 mins at 220celcius

Sausage Bread: This recipe shows how to make Sausage Bread - a unique bread with sauteed hot Italian sausage that makes a great meal or snack for just about any occasion. These sausage bread rolls put an elegant spin on my bread rolls recipe. They are light, soft and most of all The first time I came across sausage Bread rolls was at the Aiport on my last trip outside the. Refrigerated dough is the secret to whipping up this quick and easy bread recipe that's filled with hearty sausage and gooey cheese. How to bake Chinese bakery style sausage bread with my easy recipe, with detailed step-by-step How to Shape Sausage Bread into Braid Form.

So that is going to wrap this up for this exceptional food sausage bread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!