Today, it’s Drew, welcome to my cooking learning site. In this special moment, I’m gonna show you how to prepare a special dish, radish paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really tasty.
Radish Paratha is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Radish Paratha is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook radish paratha using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Radish Paratha:
- Make ready For making dough
- Take 2 bowl wheat flour
- Make ready 1 tsp cooking oil
- Get to taste Salt
- Prepare as needed Water
- Take For filling
- Make ready 1 radish with leaves
- Take 2 tbsp Coriander leaves
- Prepare 1 Green chilli
- Make ready 1/2 tsp Carrom seeds
- Take To taste salt
- Prepare To taste red chilli powder
- Make ready To taste garam masala
- Make ready To taste mango powder
- Prepare as needed Cooking Oil for frying
Steps to make Radish Paratha:
- Mix wheat flour, salt and 1 teaspoon cooking oil in a mixing bowl thoroughly. Make a soft dough with water and keep aside for half an hour.
- Peel and wash radish. Grate and finely chop radish leaves and mix with grated radish. Squeeze excess water of radish with the help of your palms.
- Add chopped coriander leaves and 1 green chilli. Add salt, red chilli powder, garam masala, mango powder and carrom seeds. Mix well.
- Now make a ball of dough. Roll with the help of rolling pin and put radish mixture on it. Fold from all sides and roll paratha.
- Heat a griddle and brush with a little cooking Oil and place rolled paratha and roast on medium flame for 3 minutes. Apply cooking oil.
- Flip the side and fry from other side also till golden brown colour.
- Serve hot with Raita.
So that is going to wrap it up for this special food radish paratha recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
