Greeting, wish you’re having an incredible day today. In this special moment, we’re going to prepare a distinctive dish, chicken fatteh 🐔. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken fatteh 🐔 is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken fatteh 🐔 is something that I’ve loved my entire life.
Lebanese Chicken Fatteh includes chickpeas, toasted pita bread (I toss it with some olive oil, thyme, salt and pepper), shredded chicken (cooked with mediterranean spices), toasted pine nuts (or. Lebanese Chicken Fatteh a complete meal and a presentable dish. Chicken fatteh is a Damascene favourite. In Hama, chicken fatteh is served as a main dish rather than a starter.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken fatteh 🐔 using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken fatteh 🐔:
- Take 1 piece chicken (here I use only the breast because only one person)
- Make ready 3 tbsp yoghurt
- Make ready 1 garlic clove
- Make ready 1 slice bread
- Take as needed olive oil
Fatteh is popular, in slightly different iterations, in Egypt, Jordan, Palestine, Lebanon, and Syria. You too can make the pita-topped creation that combines layers of chickpeas, meat. Lebanese Chicken Fatteh a complete meal and a presentable dish. In frying pan,add olive oil and fry marinated chicken fillets.
Steps to make Chicken fatteh 🐔:
- Cut ✂️ the bread 🍞 in small square pieces. Bake with olive oil until golden.
- Cook and shred the chicken, remove skin and bones. Put the shredded chicken on the top of the baked bread. Mince garlic and mix with the yoghurt. Pour this mix on top of the chicken. And it will be a very delicious plate 🥰
Lebanese Chicken Fatteh a complete meal and a presentable dish. In frying pan,add olive oil and fry marinated chicken fillets. For me, chicken fatteh is my favourite as it is comforting and refreshing. I always like to poach a whole One rule: eat fatteh straight away as the bread will become soggy the longer it sits (although. African recipe Egyptian Chicken Fatteh, the word fatteh means "to crumble" in Arabic.
So that is going to wrap it up with this special food chicken fatteh 🐔 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
