Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ham and cheese pie with a potato crust. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over Mine was a little watery from the ham but otherwise had a great flavor. It'd be a nice quick breakfast treat.
Ham and cheese pie with a potato crust is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Ham and cheese pie with a potato crust is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook ham and cheese pie with a potato crust using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham and cheese pie with a potato crust:
- Make ready Roll of puff pastry
- Prepare 1 medium potato
- Get Packet ham
- Take to taste Cheese of your choice
- Take 4 large beaten eggs
- Prepare Butter
It's made with a pie crust and eggs, spinach, ham and cheese in the filling. Ham and potato casserole is a mouthwatering dinner idea your entire family will love! This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. Serve it as a main course by itself or as a side with other dishes, and it's perfect for a party too.
Instructions to make Ham and cheese pie with a potato crust:
- Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush
- Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top
- Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving š
Traditional ham and scalloped potatoes get a delicious makeover in this savory casserole baked in a flaky pie crust. Add Swiss cheese, salt and pepper; stir until cheese is melted. Stir in ham and cooked potatoes. Spoon mixture into frozen pie crust. View top rated Ham pie with cheese crust recipes with ratings and reviews.
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