This amazing day, it’s me, Dave, welcome to our cooking learning website. Now, I’m gonna show you how to make a distinctive dish, radish paratha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look tasty.
Radish paratha is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Radish paratha is something which I have loved my entire life.
Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish. furthermore, before discussing about the radish paratha recipe, i want to finally, do check my other indian paratha recipes collection and indian roti recipes collection. particularly, lachha paratha, aloo. Radish Paratha is ready to eat!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook radish paratha using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Radish paratha:
- Get 1/2 kg radish or mooli
- Get 2 cups wheat flour
- Make ready To taste Salt
- Prepare 1 tsp Red chilli powder
- Prepare 1/2 tsp cumin seeds
- Get 1/2 tsp carom seeds
- Get As required oil
- Prepare 1/2 tsp garam masala
- Prepare 1/2 tsp amchoor powder
Radish has lot of health benefits and stuffed radish paratha is one way to include radish in our diet. The advantage of stuffed parathas is that you do Radish Paratha recipe. Mooli Paratha Recipe or Radish Paratha Recipe: a famous shallow fried punjabi paratha made with spicy grated radish / mooli. Molli paratha tastes best when served with thick yogurt, pickle and a.
Instructions to make Radish paratha:
- First of all, take flour in a dish, mix Salt and knead the lightly soft dough with needed water.
- Now grate all the radish, squeeze properly. You can save this water for kneading the dough.
- Now mix the Salt in radish and squeeze again.then mix the all spiçes.
- Now make two small bowls from dough and roll both then put 1 tbsp radish on it and cover another chapati.fold the corners it.
- Now roll the chapati again. Heat the tawa and put the chapati on it. Roast it both sides with oil. make all the paratha like it.
- Serve the Paartha with chutney and achaar.
Mooli Paratha Recipe or Radish Paratha Recipe: a famous shallow fried punjabi paratha made with spicy grated radish / mooli. Molli paratha tastes best when served with thick yogurt, pickle and a. Home » BACHELOR COOKING » Easy mooli paratha recipe (Radish paratha). I already have a stuffed version of mooli paratha. But this is an easier way of adding the grated radish while making.
So that is going to wrap it up with this exceptional food radish paratha recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
