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Braised Spare Ribs with Galangal
Braised Spare Ribs with Galangal

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We hope you got benefit from reading it, now let’s go back to braised spare ribs with galangal recipe. To make braised spare ribs with galangal you only need 16 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Braised Spare Ribs with Galangal:
  1. Get Spare Ribs
  2. Use Marinade
  3. Use 1 tbsp soy sauce
  4. Prepare 1 tsp white pepper
  5. Use Ingredients A
  6. Provide Chopped shallots
  7. Get Chopped garlic
  8. Prepare Sliced galangal
  9. Provide 1 cinnamon stick
  10. Prepare 2 star anise
  11. You need Sauce Ingredients
  12. You need 3 tbsp soy sauce
  13. Provide 1 tbsp dark soy sauce
  14. Provide 1 tbsp sugar
  15. Provide 1 tsp salt
  16. Use 1/2 tsp white pepper
Steps to make Braised Spare Ribs with Galangal:
  1. Marinate meat for 1 hour.
  2. Sitr fry Ingredients till aromatic. Add in meat and stir fry for a while.
  3. Add in sauce ingredients and let the sauce coat the meat. Place everything in a slow cook pot.
  4. Add in water just cover the meat. Heat up till boiling and lower down heat and simmer for 1 hour till meat is soft. Garnish and serve.

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