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Before you jump to German potatoes salad recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. You can easily save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that hard. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let’s go back to german potatoes salad recipe. You can cook german potatoes salad using 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare German potatoes salad:
- You need 4 large bakers potatoes
- You need 12 eggs
- Take 1 small diced onion
- Take 1/2 cup vinegar
- Get 3 cups vegetable oil
- Get 1 tsp salt (to taste)
- You need 1 Tbls pepper
Steps to make German potatoes salad:
- Boil potatoes 40 minutes
- Boil eggs 20 minutes(sprinkle salt liberally over the top of eggs) helps to remove shell later
- Nice onion
- Run cold water over potatoes and eggs to cool rapidly.
- Peel potatoes and chop, peel eggs and chop. Add together with onion, oil, vinegar, salt and pepper.
- Add more oil if needed. Potatoes will soak it up.
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