Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon and philly puffs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Delightful salmon and feta cheese filling wrapped in puff pastry. I have substituted spinach and cooked tiny shrimp for salmon in this recipe too. After reading the reviews and I used Bisquick as well instead of the frozen puffs.
Salmon and philly puffs is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Salmon and philly puffs is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook salmon and philly puffs using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon and philly puffs:
- Take Roll of puff pastry
- Make ready Philadelphia cheese (I used the herby one)
- Take Packet smoked salmon
- Make ready Egg to glaze
- Get to taste Paprika
Follow our simple pastry recipe to make delicious Salmon, Lemon & Dill Puff Parcels that are full of flavour! Visit Jus-Rol to browse our pastry products. A great starter, try or party food - try this salmon, lemon and dill puff parcels recipe to impress your guests. In a food processor, pulse the salmon, soft cheese, dill and a little seasoning until just combined.
Instructions to make Salmon and philly puffs:
- Cut pastry into rounds. Glaze with beaten egg and blind bake at 200 for about 8 mins
- Add some cheese and salmon. Continue cooking for another 5 mins or so
- Serve with a sprinkle of paprika :)
Puff Pastry Salmon Parcels with spinach and rice is delicious way to change up your salmon enveloped in a crispy, buttery puff pastry shell. Flavoured with garlic, lemon pepper and spinach, Puff Pastry Salmon Parcels give you irresistible mouthfuls of the perfect, buttery puff pastry crunch. Place salmon on a platter and brush with spice rub. For the filling, mix finely diced surimi and mayonnaise. Connect to Yummly to review this recipe.
So that is going to wrap it up for this special food salmon and philly puffs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
