Let’s Cooking, hope you’re having an amazing day today. Now, I will show you a way to prepare a distinctive dish, indian curry korma chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look tasty.
Indian curry Korma Chicken is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Indian curry Korma Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook indian curry korma chicken using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indian curry Korma Chicken:
- Prepare large onion
- Get large green pepper
- Make ready Chicken thighs
- Make ready Rajah curry mild
- Prepare Liquid chicken stock
- Make ready Salt and pepper
- Take Korma Cook in sauce
- Make ready Portuguese spice
- Make ready Chicken spice
Steps to make Indian curry Korma Chicken:
- In a Bowl mix the chicken with the Sauce and and spices to together leave for about 20 mins
- Heat pan to medium add onion and green pepper and Rajah spice let it fry for about 10 mins then add the marinade chicken and close the pan let it fry on low heat to absorb the spices
- Then and the chicken stock with boiling water cover until chicken is cooked then Add your korma cook in sauce for thickness then you done
- Serve with Pap, cream and mushroom spinach and Broccoli and butternut mixed with cream and cheese
So that’s going to wrap this up with this special food indian curry korma chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
