Dear Mommy, I wish you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple chicken pesto pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple Chicken Pesto Pasta is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Simple Chicken Pesto Pasta is something that I’ve loved my entire life.
Cook the pasta in a pot of boiling salted water, following the directions on the packet. Drain and reserve ¼ cup of the pasta water. Thinly slice the chicken breast, then heat the oil in a large frying pan, add the chicken and fry until cooked and brown on both sides. You may have to cook the chicken in batches.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple chicken pesto pasta using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Chicken Pesto Pasta:
- Prepare chicken breasts
- Prepare vegetable pasta
- Prepare pesto
- Take butter
Meanwhile, grate the garlic, and finely dice the chicken. Heat some cooking spray or vegetable oil in a frying pan, then add the chicken. How to Make Chicken Pesto Pasta In the container of blender or food processor, pulse walnuts, garlic, basil, arugula, parsley, Parmesan, lemon zest, salt, and red pepper flakes until finely chopped. Add the chicken, Italian seasoning, salt, and pepper.
Instructions to make Simple Chicken Pesto Pasta:
- Boil chicken breast
- Boil pasta
- Once chicken is a nice white color strain it and place in a pan with 1/2 the pesto and the butter for about 8 min on high heat or until light brown
- Once pasta is done strain and place back in pot with the rest of the pesto on ultra low heat.
- Once chicken is done chop it up a bit. Then add both together, mix, and enjoy
How to Make Chicken Pesto Pasta In the container of blender or food processor, pulse walnuts, garlic, basil, arugula, parsley, Parmesan, lemon zest, salt, and red pepper flakes until finely chopped. Add the chicken, Italian seasoning, salt, and pepper. Stir well to coat the chicken. Halve or quarter the tomatoes, add to the chicken and give the pan a shake. Stir the spinach into the pasta pan, then drain, reserving a cupful of the starchy cooking water.
So that’s going to wrap this up for this exceptional food simple chicken pesto pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
