Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gorgonzola pastry bites. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Gorgonzola pastry bites is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Gorgonzola pastry bites is something that I have loved my entire life.
Brush pastry with beaten egg and sprinkle with pepper. Spread crème fraîche over each tart base and add pear slices. Top each tart with Gorgonzola, walnuts, Parma Ham and thyme.
To begin with this recipe, we must first prepare a few components. You can have gorgonzola pastry bites using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gorgonzola pastry bites:
- Prepare Round of puff pastry
- Get Gorgonzola
- Take Red onion
- Make ready Chopped nuts to garnish
A visit to the IGOR Gorgonzola plant in Novara, Italy. Photographs of the process of making One of the factories we toured was IGOR- makers of Gorgonzola. This Gorgonzola sauce is best made with aged Gorgonzola, which is drier, more crumbly, and a great deal more flavorful than the younger kind because its flavors intensify as it ages. For Gorgonzola Cream Sauce, bring the heavy cream to a simmer over medium heat and keep simmering until the cream is reduced in volume.
Instructions to make Gorgonzola pastry bites:
- Cut pastry into small bite sized rounds. Blind bake until very nearly cooked at 200 (about 10 mins)
- Add a small amount of Gorgonzola, a thin slice of red onion, bake for another 5 minutes. Leave to cool then garnish with chopped nuts :)
Gorgonzola is actually a very old cheese. It is believed to date back to Roman times. Put the mascarpone and cream into a bowl and mix together well. Crumble in the gorgonzola and mix it so that it's half combined, but there. With puff pastry, apples, gorgonzola cheese, walnuts, honey, and thyme.
So that is going to wrap this up for this special food gorgonzola pastry bites recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
