Thanks for Comming, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, corn and mayonnaise muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look tasty.
Corn and Mayonnaise Muffins is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Corn and Mayonnaise Muffins is something which I have loved my whole life.
Mayonnaise is mostly composed of eggs and oil. In fact my mother made a GREAT mayonnaise chocolate cake from a recipe on Muffin pans can be used to bake cupcakes, muffins, tea cakes, individual brownies, tarts, individual meatloaves, rolls, corn muffins, individual. Add mayonnaise and milk, stirring with a fork until dry ingredients are moistened. Spoon into lightly greased muffin pans, filling three-fourths full.
To begin with this recipe, we must first prepare a few components. You can cook corn and mayonnaise muffins using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Corn and Mayonnaise Muffins:
- Take 200 grams Pancake mix
- Prepare 60 grams Corn kernels
- Take 1 slice Bacon
- Take A:
- Take 2 tbsp Flour
- Get 1 Pepper
- Get B:
- Get 40 grams Mayonnaise
- Take 60 grams Milk
- Get 1 Egg (medium)
- Take Optional:
- Make ready 1 Powdered cheese
CG cooks up tasty jalapeno corn muffins with whole kernel corn to make. TESTED & PERFECTED RECIPE - These tender & sweet cornbread muffins are the perfect side to any Southern barbecue or Southwestern-style dish. Line a muffin pan with paper liners or spray with non-stick cooking spray. (I prefer to use non-stick cooking spray so the muffins get nice and crisp on. Her menu includes a filet of beef with bearnaise mayonnaise and a warm vacherin.
Instructions to make Corn and Mayonnaise Muffins:
- Preheat your oven to 170℃.
- Cut the bacon into 1 cm slices. Pat the corn kernels dry with a paper towel. Mix these together with the <A> ingredients.
- Add the <B> ingredients to a bowl and whisk together.
- Add the pancake mix and the mixture from Step 2 to the mixture from Step 3. Mix together with a rubber spatula.
- Spoon the batter into the muffin tin about 70% full. Optionally, sprinkle the tops with powdered cheese. Bake in the oven for 15 to 20 minutes.
- Note: If you properly follow the instructions for Step 2, the ingredients won't sink to the bottom of the muffin, but will be prettily distributed throughout.
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So that’s going to wrap it up with this exceptional food corn and mayonnaise muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
