Hey everyone, it is Jim, welcome to my cooking learning site. In this special moment, we’re going to make a special dish, sophie's spicy corn dog muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really tasty.
Spicy Corn Dog Muffins combine sweet and spicy in a delicious corn muffin that is moist and flavorful! These mini corn dogs are full of flavor! Mini Corn Dog Muffins- These are good , a little on the dry side. I put them in mini papers for easy clean up.
Sophie's spicy corn dog muffins is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sophie's spicy corn dog muffins is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sophie's spicy corn dog muffins using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sophie's spicy corn dog muffins:
- Prepare 3/4 cup corn meal
- Take 1 cup flour
- Get 3 tbsp sugar
- Take 3 tsp baking powder
- Take 1/2 tsp salt
- Make ready 1 cup milk
- Prepare 1 tbsp hot sauce
- Take 1 egg
- Make ready 40 grams grated cheese
- Get 4 hotdogs
- Prepare Optional
- Get 1 instead of hot sauce, freeze dollops of ketchup the size of five pence pieces on grease proof paper. Add them to the muffin cups just before you add the hotdogs, and cook as normal.
Good as a snack, at breakfast with some scrambled eggs, or with a bowl of hot soup. Spary muffin tins with cooking spray. These corn muffins are delicious and have wonderful texture. Mine turned out a little dry though and I'm wondering how to correct that.
Instructions to make Sophie's spicy corn dog muffins:
- Preheat your oven to 100°C.
- In a bowl, mix your dry ingredients. (Not including cheese and hotdogs).
- In another bowl, mix your wet ingredients. (Not including cheese and hotdogs).
- Mix the wet ingredients into the dry ingredients. Use a grand blender and mix until smooth.
- Spray cooking spray on the inside of your muffin tin.
- Divide your mix between your 12 muffin indents.
- Chop your hot dogs into slices and distribute between your muffins. Poke them just beneath the surface.
- Bake for 25 minutes, topping with cheese 10 minutes before they finish cooking.
These corn muffins are delicious and have wonderful texture. Mine turned out a little dry though and I'm wondering how to correct that. The corn muffins were dense and moist and not too sweet. I followed the recipe though substituted milk for full fat oat milk (Oatly) and its was. Side Dish Mini Corn Dog Muffins.
So that is going to wrap this up with this special food sophie's spicy corn dog muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
