Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mediterranean salmon with lemon & dill 🍋 🌿. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Make ready 2 salmon fillets
- Get Zest and juice of 1 lemon
- Prepare 1 tbsp chopped fresh dill
- Get 2 tbsp extra virgin olive oil
Steps to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!
So that’s going to wrap it up with this special food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
