Roasted chicken Wings Thai Style - Kai Yang šŸ—
Roasted chicken Wings Thai Style - Kai Yang šŸ—

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roasted chicken wings thai style - kai yang šŸ—. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Roasted chicken Wings Thai Style - Kai Yang šŸ— is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Roasted chicken Wings Thai Style - Kai Yang šŸ— is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have roasted chicken wings thai style - kai yang šŸ— using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted chicken Wings Thai Style - Kai Yang šŸ—:
  1. Take 500 g chicken wings
  2. Prepare 2 tbsp soysauce
  3. Take 1 tbsp fishsauce
  4. Prepare 1 tbsp sugar
  5. Prepare Black pepper
  6. Get 1 tbsp sriracha sauce
  7. Make ready 1 cup spring onions, finely chopped
  8. Take Paste
  9. Make ready 3-4 coriander roots or you can use a handful of coriander stalk
  10. Take 4 clove garlic, finely chopped
  11. Make ready 1 tbsp white pepper corn (can use ground pepper)
Instructions to make Roasted chicken Wings Thai Style - Kai Yang šŸ—:
  1. Pound coriander, White pepper corn and garlic together in pestle and mortar once become paste add it in a bowl of chicken wings, add some soysauce, oyster sauce, fish sauce and sriracha sauce, mix them all up,
  2. Hand mix them for a few minutes to get all the sauce in the chicken then transfer to a big zip locked bag leave it for at least half an hour. Best result is to marinated them over night.
  3. You can roast them, pan fried or bbq. Roughly time to cook is about 20-30 min. One cooked plate up and garnish with spring onion.

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