Stuffed Peppers Sausage, Beef, and Apples
Stuffed Peppers Sausage, Beef, and Apples

Today, it is John, welcome to our recipe page. In this special moment, I’m gonna show you how to prepare a special dish, stuffed peppers sausage, beef, and apples. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed Peppers Sausage, Beef, and Apples is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Stuffed Peppers Sausage, Beef, and Apples is something that I’ve loved my entire life.

Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice. I put a piece of parchment paper down just because I don't like foil touching acidic. Stir in mushrooms and rice, then add Italian seasoning, garlic powder, onion powder, salt, pepper, and ½ cup cheese. Watch how to make a beef and rice stuffed peppers recipe.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
  1. Take 3-1/2 bell pepper different colored
  2. Prepare 1 pound ground sirloin
  3. Get 1 pound sausage
  4. Prepare 1 teaspoon pink Himalayan salt
  5. Take 1/2 teaspoon kosher salt
  6. Take 1 pound mixed vegetables
  7. Prepare to taste barbecue sauce I used peppered batch 89 optional
  8. Take 3 cups shredded apples

Sausage, Cranberry and Apple Stuffing (With VIDEO). Make stuffed bell peppers with ease with this Stuffed Slow Cooker Bell Peppers recipe. These delicious slow cooker stuffed bell peppers make a great weeknight meal for you and your family anytime you're looking to try a different kind of ground. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper.

Steps to make Stuffed Peppers Sausage, Beef, and Apples:
  1. Preheat oven 350 degrees Fahrenheit
  2. Mix the pink Himalayan salt, sausage, beef, and apple.
  3. Wash and cut the peppers in half and stuff with the mixture
  4. Bake in oven for an hour and 15 minutes till done
  5. Cook the vegetables and add stuffed Peppers to the top and serve
  6. Add barbecue sauce if you desire. I hope you enjoy!

These delicious slow cooker stuffed bell peppers make a great weeknight meal for you and your family anytime you're looking to try a different kind of ground. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options. Pan-fry beef mince with onion, garlic, tomatoes and oregano and stuff into roasted bell peppers - top with melted mozzarella cheese. Stuffed peppers are always a family favorite.

So that is going to wrap this up for this special food stuffed peppers sausage, beef, and apples recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!