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Before you jump to Korean flavors Rice Bowl recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going much more green.
Start with replacing the bulbs. Complete this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. This additionally happens in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to korean flavors rice bowl recipe. To cook korean flavors rice bowl you only need 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Korean flavors Rice Bowl:
- Prepare sauce
- Take 2 tbsp soy sauce
- Take 1/3 cup brown sugar
- Provide 3 tbsp water
- You need 1/2 tsp ground dried ginger
- Get 1 tbsp sesame oil
- Prepare 1/4 tsp red pepper flakes
- Use main
- You need 4 clove garlic
- You need 1 lb ground meat (leaner is better)
- Prepare 2 piece green onions
Instructions to make Korean flavors Rice Bowl:
- Add all sauce ingredients (first 6 ingredients) to a small bowl, whisk together, adjust pepper flakes to your heat level
- Add a little oil to your pot, heat on medium high
- Chop garlic, add too hot oil, stir constantly for about 1 minute
- Add ground meat to pot with garlic, stir and chop into small pieces, until cooked
- Add sauce to ground meat, keep stirring, about 2 minutes
- Add green onions, stir for 1 additional minute
- Serve over prepared hot rice
- NOTES - be careful with the soy sauce, too much can make it overly salty. I also added a handful of snow peas to this one in the picture. Had some left over. Turned out good if you have some. Next time I'll try some chopped water chestnuts also, I think the crisp will add a nice touch. I was out of red pepper flakes and used 1 tablespoon of hot sauce instead, worked great.
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