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Simple Gyutan Don
Simple Gyutan Don

Before you jump to Simple Gyutan Don recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going a lot more green.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly efficient when it’s full before a cycle is started. Don’t dry the dishes with heat, use the cool dry or air dry options to increase the money you save.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to simple gyutan don recipe. You can cook simple gyutan don using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Simple Gyutan Don:
  1. You need 400 gram thinly sliced beef tongue
  2. Take 1 onion, sliced thinly
  3. Get 4 tbsp roughly chopped celery
  4. Provide 2 tbsp corn kernels
  5. Take 1 tbsp oil (I used sunflower oil)
  6. Use 1 bouillon cube (beef)
  7. Prepare 1 pinch salt
  8. Get 1 tbsp honey
Steps to make Simple Gyutan Don:
  1. Stir-fry onion with oil until a bit translucent.
  2. Add beef tongue and stir occasionally.
  3. When the tongue has changed color, add corn kernels and celery. Mix well. Add beef bouillon, salt, and honey. Adjust the taste when necessary.
  4. Serve over warm rice.

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