Today, it’s Louise, welcome to my cooking learning website. In this special moment, I’m gonna show you how to prepare a special dish, crock pot sausage and peppers. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look tasty.
Making sausage and peppers in the crock pot is going to result in a tender, softer sausage. Also extremely delicious and totally hands off cooking. Serve the sausage and peppers on hot dog buns or sub rolls. Using low fat sausage would make this south beach friendly.
Crock Pot Sausage and Peppers is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Crock Pot Sausage and Peppers is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have crock pot sausage and peppers using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Sausage and Peppers:
- Make ready 24 oz favorite pasta sauce
- Make ready 1 large pepper
- Take 1 large onion
- Get 1 can mushrooms (optional)
- Get 1 lb sausage (about 6 links)
- Prepare 1 packages pasta
- Prepare 1 dash brown sugar
This sausage and peppers crock pot recipe is simple but still delicious! This recipe takes only minutes to throw in the slow cooker and then you'll have an amazing dinner ready for that evening. I also love to serve this quick and easy recipe for parties or on game day! This is a perfect summer recipe because it uses the crock pot and that means not hot oven!
Instructions to make Crock Pot Sausage and Peppers:
- Set crock pot to low setting.
- Pour pasta sauce into crock pot
- Boil sausage for 20 minutes and cut into slices.
- Add sausage to crock pot.
- Slice up pepper and onion.
- Saute pepper and onion in fry pan with small amount of olive oil until soft and water is steamed off.
- Add pepper and onion to crock pot.
- Add can of mushrooms to crock pot. Drain all liquid first.
- Add brown sugar to taste to remove bitterness and acidic taste.
- Cook 6 to 8 hours.
- Serve over your favorite pasta.
- Sprinkle grated Parmesan to taste.
I also love to serve this quick and easy recipe for parties or on game day! This is a perfect summer recipe because it uses the crock pot and that means not hot oven! In this easy cooking video, I make some sausage, peppers, and onions in my Crockpot slow cooker. Tips for Making Crock Pot Sausage and Peppers: Technically you don't need to brown the sausages before placing in the crock pot, but the caramelization gives the dish a delicious depth of flavor. Plus Aunt Mary always did it so we should too.
So that is going to wrap it up for this special food crock pot sausage and peppers recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
