Korean Spicy Chicken
Korean Spicy Chicken

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, korean spicy chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Korean Spicy Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Korean Spicy Chicken is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook korean spicy chicken using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Korean Spicy Chicken:
  1. Get 350 gr chicken thigh/chicken wing
  2. Get 1 baby lettuce
  3. Get sesame seeds
  4. Make ready deep fried oil
  5. Get 250 gr plain flour
  6. Get 1/2 tbsp salt
  7. Prepare 1 tsp pepper
  8. Make ready Marinade:
  9. Take 1 tbsp fish sauce
  10. Take 2 tbsp oyster sauce
  11. Take 3 cloves garlic chopped finely
  12. Take Sauce:
  13. Make ready 2 tbsp gochujang paste
  14. Prepare 2 tbsp honey
  15. Get 2 tbsp soy sauce
  16. Prepare 2 tbsp white vinegar
Instructions to make Korean Spicy Chicken:
  1. Marinate the chicken with fish sauce, oyster sauce, and garlic for at least 30 minutes. Meanwhile, prepare the flour mixture by adding salt and pepper to the flour.
  2. In the hot pan, cook the sauce by adding gochujang paste and add a little bit oil, fry it for a sec and add honey. Turn the heat to low and add soy sauce and white vinegar. Mix it up and you can add some water if the sauce is too thick. Set aside.
  3. Back to the chicken, cover the chicken with the flour mixture and fry it in hot deep fried oil, cook it for about 5 minutes and rest it for 2 minutes and fry again for 2 minutes (it will make the chicken crispy but juicy in the inside)
  4. Add the chicken to the sauce immediately and cook it with medium low heat to make the sauce absorb to the chicken.
  5. Pour sesame seed on top of the chicken and enjoy it with fresh lettuce.

So that is going to wrap it up for this special food korean spicy chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!