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Before you jump to Gyūdon (Japanese Beef Bowl) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to gyūdon (japanese beef bowl) recipe. To cook gyūdon (japanese beef bowl) you only need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gyūdon (Japanese Beef Bowl):
- Get 1/2 Yellow Onion
- Prepare 1/2 Carrot
- Take 200 g Beef slices
- Get 500 ml Water
- Prepare 3 tbsp. Bonito soup stock
- Take 3 tbsp. Light soy sauce
- Take 1 tsp. Sugar
- Provide 1 tbsp. Mashed ginger
- Take Some cooked rice
Steps to make Gyūdon (Japanese Beef Bowl):
- Prep: Chop onion, shred carrot, cut beef into small bites.
- Marinate beef with 1 tbsp. soy sauce for 10 minutes.
- Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil.
- Add beef and mashed ginger into the pot and cook until beef is fully cooked.
- Pour on rice, server right away.
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