Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, fried chicken asian flavour. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Chicken Asian Flavour is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried Chicken Asian Flavour is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried chicken asian flavour using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken Asian Flavour:
- Take 2 chicken drumstick
- Take 2 chicken wing
- Prepare 2 tbsp light soy sauce
- Make ready 2 tbsp Oyster sauce
- Get 2 tbsp dark soy sauce
- Take 2 tbsp brown sugar
- Make ready 1 tsp salt
- Get 1 tsp black pepper
- Make ready 2 tbsp peri peri Chili sauce (optional spicy lover)
- Prepare 200 gram Kentucky bread crumbs
- Make ready 100 gram curry powder
Instructions to make Fried Chicken Asian Flavour:
- Marinate the chicken and keep in refrigerator for half hour or overnight
- Keep it in a zipper block
- Coat the marinated chicken in any bread crumbs of your choice
- I add some curry powder into my bread crumbs….
- Deep fry till it's cooked and lightly brown,,,, about 7 minutes or longer depending on the thickness of the chicken
So that’s going to wrap it up with this special food fried chicken asian flavour recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
