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Smoked Sausage and Egg Sandwich
Smoked Sausage and Egg Sandwich

Before you jump to Smoked Sausage and Egg Sandwich recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Keep reading for some methods to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. You can certainly save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that hard. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to smoked sausage and egg sandwich recipe. You can have smoked sausage and egg sandwich using 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Smoked Sausage and Egg Sandwich:
  1. Take smoked sausage
  2. Get bread
  3. Provide Heinz 57 steak sauce
  4. Prepare large eggs
  5. Take vegetable oil to fry in
  6. Use salt and ground black pepper
Instructions to make Smoked Sausage and Egg Sandwich:
  1. Fry the sausage in oil for 7 minutes turning often.
  2. Split them lengthwise and fry the cut side down.
  3. Move to the side.
  4. Fry your eggs. Add salt and pepper.
  5. Add half the eggs to two different slices of bread
  6. Add two split sausages to each part of the eggs and Heinz 57 steak sauce on top of the sausages.
  7. Stack the sandwich.
  8. Serve I hope you enjoy!!

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