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Before you jump to Cashew chicken with dash of charoli..! recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Changing light bulbs is actually as good a spot to begin with as any. This will certainly go further than the kitchen, nonetheless that is okay. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. You also have to get the practice of turning off the lights when there is nobody in a room. In the kitchen is where you’ll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not restricted to the kitchen, it takes place in other parts of the house also. Try keeping the lights off until you absolutely need them, and discover how much electricity you can save.
The kitchen on its own gives you many small means by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let’s go back to cashew chicken with dash of charoli..! recipe. You can have cashew chicken with dash of charoli..! using 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Cashew chicken with dash of charoli..!:
- Get 700 grams Fresh Chicken
- Take 30 cashews
- You need 1 tablespoon Charoli seeds
- Provide Oil for cooking
- You need 1 medium size onion
- Provide 4 tablespoons Curd
- You need Pinch orange red food colour
- You need 1/2 teaspoon kasuri methi
- You need Dash lime juice & coriander leaves for garnishing
- Take Ginger garlic paste, Kashmiri red chilli powder, salt, turmeric powder as per taste
- Use Handful curry leaves
Steps to make Cashew chicken with dash of charoli..!:
- Wash & set chicken aside
- Now make a fine paste of cashews & Charoli adding a dash of water
- Next chopp onion, now pick a Kadai add oil let it turn hot then Add chopped onions fry till golden brown then add curry leaves, ginger garlic paste & chicken then give it a good stirr till raw smell is disappeared
- Then add cashews & charoli paste stirr well then add whisked curd so that no lumps are formed
- Now add in all the spices mentioned above except garnishing things
- Mix well & cover it to cook for 15 minutes so that the chicken is also tender & the gravy is also cooked nicely
- Remove the lid the add a dash of lime juice & Coriander leaves food colour mix well & again let it cook for 10 minutes more then off the flame
- Now it’s ready to serve with tandoori naan or regular chapati or bagar rice or white rice… !!
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