Greeting, hope you are having an incredible day today. Now, we’re going to make a special dish, simple caramelized apple croissants. It is one of my favorites. For mine, I will make it a bit unique. This will be really tasty.
Simple Caramelized Apple croissants is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Simple Caramelized Apple croissants is something which I have loved my entire life. They are fine and they look fantastic.
Simple Caramelized Apple croissants Brenda M. In a saucepan add butter and sugar, bring to a boil on medium-high heat stir often,till a caramel color, add vanilla extract mixed together. Roll the apple in the remaining caster sugar and place on your dough. Using a funnel, pour the caramel sauce into the centre of the apple then seal the top, making a shape like a croissant.
To get started with this recipe, we have to first prepare a few components. You can cook simple caramelized apple croissants using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Caramelized Apple croissants:
- Make ready butter
- Make ready sugar
- Get vanilla
- Take Granny Smith apple, peeled and sliced into 8 slices
- Get 8 croissant
- Take cinnamon
- Get Sprite
Melt the butter in a large skillet over medium heat. Place the flour, sugar, yeast, and salt in a large bowl and whisk together until combined. Add the milk and stir together until a stiff dough forms. Make a well in the flour and pour in the liquid.
Instructions to make Simple Caramelized Apple croissants:
- In a saucepan add butter and sugar, bring to a boil on medium-high heat stir often,till a caramel color, add vanilla extract mixed together
- Before doing caramel
- Prep your Apple in your croissant, in a baking dish or pan,
- When caramel is done, pour over croissants, and pour the Sprite at the edges of the dish or pan, sprinkle cinnamon on top
- At a 325 °f. degree oven pre-heating and bake on 325°f, for 40 minutes.
- When golden brown take out of oven,n let set 10 minutes before serving, Eat warm or cold. Enjoy this delicious snacks
Add the milk and stir together until a stiff dough forms. Make a well in the flour and pour in the liquid. Clean and cut the apple into thin slices. Heat a non stick pan over medium heat and add butter. Once butter melted, add apple pieces and sprinkle brown sugar, lemon juice and salt over top.
So that is going to wrap this up for this exceptional food simple caramelized apple croissants recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
