Bulgur Porridge with Pumpkin and Apples
Bulgur Porridge with Pumpkin and Apples

welcoming, it is Jim, welcome to my cooking learning site. Now, I will show you a way to make a special dish, bulgur porridge with pumpkin and apples. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look tasty.

Bulgur Porridge with Pumpkin and Apples is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Bulgur Porridge with Pumpkin and Apples is something that I have loved my entire life.

All You Want to Know About Entertainment. Please note: All terms of storage are approximate, as all kitchen equipment is different. We do not take responsibility for your cooking, food storing and other experiences. A delicious, healthy porridge made with pumpkin, bulgur, cranberries and cottage cheese!

To begin with this recipe, we have to first prepare a few ingredients. You can have bulgur porridge with pumpkin and apples using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bulgur Porridge with Pumpkin and Apples:
  1. Get 1 cup bulgur
  2. Make ready 3.5 – 4 oz pumpkin
  3. Get 2 tablespoons sugar
  4. Make ready 1 cup milk
  5. Prepare 1/2 cup water
  6. Prepare to taste Cinnamon
  7. Prepare 1/2 apple
  8. Make ready 1/4 cup unsalted butter
  9. Take 1/4 cup dried apricots (we put more)
  10. Get 1 cup raspberries
  11. Make ready 1 cup physalis

Put the roughly chopped apples in a saucepan with the pumpkin and add a little water. Mash up the apple and pumpkin a bit by stirring then add the oats, spices and. Stir together coconut milk, pumpkin, maple syrup, apples, pumpkin pie spice, cinnamon, and sea salt over medium high heat. Please note: All terms of storage are approximate, as all kitchen equipmen. cookpad.japan.

Instructions to make Bulgur Porridge with Pumpkin and Apples:
  1. Cut pumpkin into cubes
  2. Slice dried apricots
  3. Mix bulgur with pumpkin, dries apricots, 1tbsp sugar, water and milk in a pot and cook on low heat for 20 minutes. Add water to a pot only if you see that all water has evaporated already after 5-10 minutes. Stir it regularly
  4. Meanwhile peel and chop an apple into small cubes
  5. Melt butter
  6. After 20 minutes of cooking add half of melted butter to bulgur and stir
  7. The rest of butter put into pan, mix with apple and rest of sugar and fry on medium heat to slightly caramelize apples (for 1-5 minutes)
  8. Place apples on top of bulgur in your lunch box
  9. Wash raspberries and physalis

Stir together coconut milk, pumpkin, maple syrup, apples, pumpkin pie spice, cinnamon, and sea salt over medium high heat. Please note: All terms of storage are approximate, as all kitchen equipmen. cookpad.japan. Photo about Grain sweet porridge with pumpkin. Add a splash more water or milk if it starts looking dry. When the rice is soft and the porridge is thick and creamy, stir in the butter and sugar.

So that’s going to wrap it up with this exceptional food bulgur porridge with pumpkin and apples recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!