Thanks for Comming, it is me, Dave, welcome to my cooking learning page. Now, I will show you a way to prepare a distinctive dish, ravioli lasagna. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look tasty.
Ravioli Lasagna is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Ravioli Lasagna is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have ravioli lasagna using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli Lasagna:
- Prepare 1/2 lb Frozen cheese ravioli
- Get 26 oz Tomato sauce (1 jar)
- Get 2 cup Shredded mozzarella cheese
- Get 1/2 lb Ground beef, browned separately (optional)
- Prepare Basil leaves and dried oregano (optional)
Instructions to make Ravioli Lasagna:
- Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
- Cover completely with tomato sauce (and browned ground beef, if desired).
- You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
- Top with shredded mozzarella cheese.
- Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
- During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
- Buon appetito!
So that’s going to wrap this up for this exceptional food ravioli lasagna recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
