Apple walnut raita
Apple walnut raita

Today, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple walnut raita. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leading Brands, Great Deals, Fast Delivery & Free Returns! How to make Apple and Walnut Raita-The name says it all - there are apples and walnuts in this raita. Caramalized apple and walnut mixture added to yogurt, mixed with red chilli powder, cumin powder and chaat. Apple aur Walnut Raita; Apple aur Walnut Raita.

Apple walnut raita is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Apple walnut raita is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have apple walnut raita using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple walnut raita:
  1. Take curd
  2. Take sugar
  3. Prepare apple
  4. Take banana
  5. Get roasted cumin powder
  6. Take cinnamon powder
  7. Get chopped cashewnut & walnut
  8. Take salt
  9. Take For garnish
  10. Prepare apple slice
  11. Take walnut
  12. Prepare sugar

Heat a non-stick or heavy based frying pan, add the coconut oil and when hot add the asafoedita or ginger powder, followed by the grated apples and walnut pieces. Add the cooked apples and walnuts into the bowl with the spiced yoghurt. Add the chopped mint leaves and stir. Eating nuts less often lowered the death risk too, in direct proportion to consumption.

Instructions to make Apple walnut raita:
  1. Heat non stick pan add sugar and caramelized apple and walnut.
  2. Peel and cut apple and banana in small dices. Add chopped walnut and cashewnut.
  3. In another pan add curd, sugar, salt, cumin powder, cinnamon powder beat till sugar dissolve. Now add apple mixture and mix gently. Garnish with caramelized apple slice and walnuts.

Add the chopped mint leaves and stir. Eating nuts less often lowered the death risk too, in direct proportion to consumption. Warm over a low heat, stirring occasionally, until the sugar dissolves. Turn up the heat a little, then let the mixture boil until the Bramley apples have broken down to a pulp, but the eating apples still hold their shape. To begin making the Spinach, Apple and Walnut Salad recipe, we will firstly make the Honey Mustard dressing.

So that’s going to wrap it up with this special food apple walnut raita recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!