This amazing day, it is me, Dave, welcome to our recipe site. In this special moment, I’m gonna show you how to prepare a special dish, caramelized fruit rice kheer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look tasty.
Caramelized fruit rice kheer is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Caramelized fruit rice kheer is something that I’ve loved my entire life.
There too many types of kheer to make this recipe flavour ful. I also tried to give a different taste to it by adding caramelized fruits. Now add it in a blender and make course powder of it. Then wash it thoroughly and strain it.
To begin with this recipe, we must prepare a few components. You can have caramelized fruit rice kheer using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramelized fruit rice kheer:
- Make ready full cream milk
- Prepare rice (washed and soaked in water)
- Get sugar or per your taste
- Prepare cardamom pods
- Make ready dry fruits (chopped) almonds cashews, raisins, pistac
- Get Kewra essence
- Take banana
- Take apple
- Prepare banana
- Make ready unsalted butter
Try out this easy delicious recipe I tried this year.. Caramelized Rice Kheer - Rice Payasam. Kheer is a thick and Rich and creamy mix of fragrant rice,cooked in full cream milk flavored with Rose water,Cardamon powder. It is usally garnished with dried fruit and nuts so add flavor and texture.
Steps to make Caramelized fruit rice kheer:
- Bring milk to boil in a thick bottom pan on medium heat. When it boils add soaked rice and cook on low flame. Keep stirring continuously.(you can use cooked rice also.)
- Cook until rice gets soft then add dry fruits. When kheer turns thick and rice completely get cooked. Now Add sugar,crushed cardamom powder. and kewra essence.Mix it well. Cook for 2-3 minutes more than switch off the flame.Let it cool.
- Cut banana and apple into pieces. Take a pan and add sugar in it.when it dissolves add butter. Now'add the pieces of fruits and caramelize these pieces from both sides.on low flame. Take them out in a plate.
- Now take serving bowl,put some fruits then pour rice kheer in the bowl. On the upper layer put again caramelized banana pieces.
- Garnish with chopped dry fruits and serve hot or cold.
Kheer is a thick and Rich and creamy mix of fragrant rice,cooked in full cream milk flavored with Rose water,Cardamon powder. It is usally garnished with dried fruit and nuts so add flavor and texture. For festive & celebrations.kheer is often decorated with edible gold and silver leaf called chandi ka vark in hindi/urdu. Soak the dried fruits in a little hot water, making sure that it covers them. Put milk in a thick vessel for boiling on medium flame.
So that’s going to wrap it up with this special food caramelized fruit rice kheer recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
