welcoming, it’s Louise, welcome to our cooking guide page. Now, I’m gonna show you how to prepare a distinctive dish, apple upside down cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Weekend Bakes To Celebration Cakes- Gorgeous Cakes For All Occasions. Pour the mixture over the apple segments, ensuring that all the apple is covered. Check that it is cooked right through by inserting a skewer in the middle of the cake; if it comes out clean, the cake is ready. Place the apple wedges in three rows on top of the toffee and sprinkle with a third of the orange zest.
Apple Upside Down Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Apple Upside Down Cake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook apple upside down cake using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Apple Upside Down Cake:
- Make ready Grams Flour
- Get Sugar
- Make ready Eggs
- Make ready Oil
- Prepare Yoghurt
- Get Baking Powder
- Prepare salt
- Take Vanilla Extract
- Take apples
- Prepare Cinnamon Powder
- Make ready Butter
- Get Brown Sugar
Apple Upside Down Cake is probably one of my favourites. Upside Down Apple Cake with caramel sauce and apple wedges in a flour cornmeal batter. Photography Credit: Elise Bauer Last year my father got it in his head to make an apple upside down cake. Every fall our trees are loaded with apples and dad is always looking for excuses to bake with them.
Steps to make Apple Upside Down Cake:
- Line the base of a 9inch pan with butter paper.
- Mix brown sugar and butter and caramelize till you get a llittle color.
- Peel, core and cut into thin slice the apples. Arrange them in the pan. Sprinkle cinnamon powder over it and then pour the caramelized sugar. Keep aside.
- For the base: Whisk together the flour, baking powder and salt. Keep aside.
- Beat together the eggs, sugar, yoghurt and vanilla extract.
- Slowly add the dry ingredients. Then fold in the oil. Do not over mix.
- Pour this batter over the apple slices evenly.
- Bake in a preheated oven at 180 degrees for about 35-40 mins or until a toothpick inserted comes out clean.
- Serve with vanilla ice cream :)
Photography Credit: Elise Bauer Last year my father got it in his head to make an apple upside down cake. Every fall our trees are loaded with apples and dad is always looking for excuses to bake with them. Arrange the apples on top of the sauce in a circular pattern. Pour cake batter on top of apples and smooth the top of the batter. We call this type of cake an "upside-down" cake because the toppings of the cake, in our case apples and caramel, are placed at the bottom of your baking pan, and the cake batter is poured over it.
So that’s going to wrap this up with this exceptional food apple upside down cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
