Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, burabiscon shinkafa (rice couscous). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Hausa popular food Danbun shinkafa. Свернуть Ещё. Easy Way To Make Traditional Hausa Food Dambun Shinkafa. A wide variety of rice couscous options are available to you, such as feature, processing type, and primary ingredient.
Burabiscon shinkafa (rice couscous) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Burabiscon shinkafa (rice couscous) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have burabiscon shinkafa (rice couscous) using 20 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Burabiscon shinkafa (rice couscous):
- Take 1 1/2 Shinkafa barzajjiya
- Prepare 3 Attarugu
- Take Peas
- Get 3 Bay leaves (optional)
- Take MIYA KUMA*
- Get 5 Tumatir
- Get 4 tbsp Oil
- Prepare 4 Attarugu
- Prepare 5 Albasa madaidaita
- Make ready 2 Red Chilli(shambu)
- Prepare 2 Koren tattasai
- Prepare 6 tbsp Ragowar jar miya(leftover)
- Take Nama da ruwan naman
- Get Coriander powder
- Prepare Curry powder
- Make ready Turmeric powder
- Make ready Ginger powder
- Prepare Thyme
- Make ready Black pepper powder
- Make ready Dark soy sauce
Couscous is a convenient product to have stocked in the pantry as an easy and fast alternative to rice, quinoa, and noodles. When cooked they look like golden spheres that have a pleasant nutty flavor. In Africa it is used like rice. Couscous is traditionally combined with meat and vegetables, but has become popular in salads in the west.
Instructions to make Burabiscon shinkafa (rice couscous):
- Ki auna 2cups na barzajjiyar shinkafar ki ki wanke. Idan ta hausa ceh sekin rege sannan ki wanke da gishiri koh venigar shine ykesa tai wara wara sosai kisa abin tsanewa ki tsane ruwan
- Sai ki hada steamer ki dora a wuta kizuba shinkafar da dan gishiri da bay leave ki juya. Sekisa leda ki rufe saman ki dora murfin
- Bayan kowanne 15mins kidinga budewa kina yayyaffa ruwa kadan.
- Idan tayi rabin dahuwa seki zuba attarugu da peas ki juya ki cigaba d kula dashi har ya dahu
- Miyar kuma ga abinda zaki yayyanka sai jajjagen attarugu
- Farko dai zaki samu tukunya ki dora naman ki da albasa, coriander powder, black pepper powder, Ginger powder, ajino, salt, dark soy sauce, da thyme seki juya ki bari y dahu har ruwan ya dakko tsotsewa seki sauke
- Gashi nan na sauke
- Se ki dakko wani pan den kisa a wuta low se ki zuba mai, albasa da coriander ki juya n minti biyar. Ki saka Attarugu ki juya n minti biyu seki zuba Tumatir, ajino da salt ki kara juyawa ki rufe ya dahu hr tsawon minti biyar
- Bayan lkcn In kika bude zakiga tumatir din ya lankwame ya fitar d ruwan shi. Seki zuba koren tattasai da chilli ki soya n mnti uku.
- Seki kawo naman ki juye tareda ruwan ki zuba 6tbsp stew ki rufe ta dahu n minti 7. In kinaso ki kara dandano ma seki zuba
- In tayi kamar 5mins seki bude ki zuba turmeric kadan da kuma curry powder ki juya bi bari ta karasa 2mins din seki sauke
- Shknn an gamaaaaa na hada da dan Salad na Tumatir, carrot, cucumber d koren tattasai
You will also find it served in more traditional recipes of curry or stir fried meats and evgetables. Tuwo shinkafa is a unique Nigerian dish consisting of rice flour or soft, short-grained rice and water. The combination of those ingredients is cooked, mashed, and formed into large balls. It is popular throughout the northern parts of the country, and is often served as an accompaniment to various. Dambu Dambou Dambun Shinkafa Rice Couscous Hausa Food.
So that is going to wrap it up with this exceptional food burabiscon shinkafa (rice couscous) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
