Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rice kheer(chawal ki kheer). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
How to make Chawal ki Kheer by Kitchen with Amna. A Step by Step Quick and Easy Recipe. Chawal Ki Kheer or Rice Kheer Recipe a Dessert Recipe.
Rice kheer(chawal ki kheer) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Rice kheer(chawal ki kheer) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook rice kheer(chawal ki kheer) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice kheer(chawal ki kheer):
- Make ready 1/2 gobindo bhog rice
- Prepare 7 cups milk full cream milk
- Get 3 tbsp condensed milk
- Take 4-6 cashew
- Get 4-6 raisins
Chawal ki kheer is the perfect dish to celebrate a festival or any joy or just cook it up as an after-meal dessert at home. Kheer is basically rice pudding made across. Rice Kheer or Chawal Ki Kheer is a pudding from the Indian subcontinent, made by boiling rice along with milk and sugar. It is typically flavored with Out of many varieties of kheer made throughout India, rice kheer is one of the most popular kheer recipes.
Steps to make Rice kheer(chawal ki kheer):
- Wash the rice and soak it in water for 20 mins.Drain and rinse the rice again and set aside.
- Take a large heavy bottom pan,boil milk in it….Now add the drained and rinsed rice in it.continuosly stirring it and do the process in simmer..
- Now add cardamom powder, condensed milk..Mix well…Now add the raisins and cashew in it..
Variations of this recipe are made with vermicelli. This is a great recipe if you don't have a lot of time but alternatively, you can anuja, chawal, dessert, diwali, eid, festival, hetal, payasam, pudding, recipe, recipes, rice, showmethecurry, sweet. The chawal ki kheer made at the Padmanabha Swamy Temple in Kerala is world-famous. Made by simmering rice and milk in heavy, large bronze vessels for a long Once the rice is cooked, the kheer is sweetened, flavoured with Indian spices and garnished with a fistful of assorted nuts and dried fruits. This sama rice kheer tastes Similar to rice kheer but lighter and much easier to digest.
So that’s going to wrap this up with this exceptional food rice kheer(chawal ki kheer) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
