Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, basmati red rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Basmati Red Rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Basmati Red Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.
You can easily turn this rice into Mexican rice just by adding garlic , green pepper, onion and as well a little of cumin spice. A wide variety of basmati red rice options are available to you, such as haccp. Basmati rice is a type of rice common in Indian and South Asian cuisine.
To begin with this particular recipe, we must first prepare a few components. You can have basmati red rice using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basmati Red Rice:
- Make ready 1 cup rinsed basmati rice
- Make ready 2 cups water
- Take 1 tablespoon yellow soup base
- Take 1 pouch Goya powder
Make sure you warn people not to bite into the whole spices! Basmati rice is grown in India and the Middle East. This long-grain rice has a floral aroma and nutty Basmati rice makes a delicious side for flavorful dishes or can be spruced up a bit with spices and. Basmati rice is a variation of aromatic rice that originates from India, and commands some of the highest prices for any type of rice around the world.
Steps to make Basmati Red Rice:
- Place the rice in medium bowl and add enough water to cover by 2 inches. swish the grains to release any excess starch. Carefully pour off the water, leaving the rice in the bowl. Repeat four times, or until the water runs almost clear. Using a fine mesh strainer, drain the rice. Our favorite rice. From Costco.
- Bring water and seasoning to a boil. Add rice, cover with lid and boil on low for 10 minutes. Do not stir once.
- Once cooked, fluff with a fork.
- Enjoy! Helen
See more ideas about Basmati rice, Basmati, Rice. Basmati is a long-grain rice from India, considered to be one of the best-quality white rices. It has a distinctive aroma and, when cooked, each grain should remain separate, giving a light, fluffy result. This is the most important part: Wash the rice! Place the rice in a large bowl and fill with fresh, room temperature water.
So that’s going to wrap this up with this special food basmati red rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
