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Roti nachos
Roti nachos

Before you jump to Roti nachos recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to roti nachos recipe. You can cook roti nachos using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Roti nachos:
  1. Take Roti
  2. You need carrot
  3. Take capsicum
  4. Use onion
  5. You need garlic ginger paste
  6. Get tomato sauce
  7. Get soya sauce
  8. Get red chilli powder
  9. Take garam masala
  10. Provide Salt
  11. Provide oil
  12. Get cheese cube
Steps to make Roti nachos:
  1. Cut small pieces of roti.
  2. In a pan put some oil and fry the pieces of roti
  3. Put some oil in the pan and add garlic green chillies paste and add the chopped vegetables.like onion, carrot & Capsicum.
  4. After five minutes later add sauses, red chilli powder,salt,garam masala and mix it well now add fried roti and again mix it well.
  5. Now remove it in the serving plate and great some cheese on it.Now it is ready to eat.

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