Smoked Salmon Salad Bowls
Smoked Salmon Salad Bowls

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon salad bowls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon Salad is a colourful dish combining the crunch of black olives with the zest of fresh lemon juice. This is the perfect antipasto platter to. Today's salad recipe is an example of that, where the arugula is combined with salty and smoky salmon, creamy Add four cups of arugula to a mixing bowl along with one cup of microgreens.

Smoked Salmon Salad Bowls is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Smoked Salmon Salad Bowls is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook smoked salmon salad bowls using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Salmon Salad Bowls:
  1. Make ready 2 potatoes cut into small cubes
  2. Get 1 tbsp olive oil
  3. Take 1 garlic clove minced
  4. Make ready 1/2 tsp smoked paprika
  5. Make ready 100 g smoked salmon
  6. Take 1 avocado diced
  7. Get 10 cherry tomatoes halved
  8. Take 1/2 small cucumber
  9. Prepare 1 tbsp lemon juice
  10. Take 2 eggs
  11. Take 2 handfuls rocket or spinach
  12. Prepare salt and pepper for seasoning

Drain salad dressing from potatoes and reserve. Arrange in a pattern over top of romaine the drained sliced potatoes, mushrooms, smoked salmon and eggs. Just before serving, toss at table with reserved dressing. The best thing about making poke bowls is the ability to customize toppings around the main ingredient.

Instructions to make Smoked Salmon Salad Bowls:
  1. Preheat the oven to 200 oC - Mix together the potatoes, olive oil, garlic and paprika - Bake in the oven until crisp, about 20 minutes
  2. Boil the eggs for about 5 minutes, peel and cut in half - Toss the rocket/spinach and cucumber in the lemon juice and divide between two bowls
  3. Top with the crispy potatoes, smoked salmon, avocado, cherry tomatoes and egg - Season to taste

In this case, it's smoked salmon. This Smoked Salmon Salad is a festive fall salad with a mix of arugula, baby spinach, and microgreens, avocado packed with healthy acids and fiber, cucumber for freshness, and red onion for crunch. I am blown away by how good this smoked salmon salad is! If you are like me, you don't want to spend too much time on preparing a quick brunch. This creamy Smoked Salmon Chowder is truly comfort food in a bowl!

So that’s going to wrap it up with this exceptional food smoked salmon salad bowls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!