Cinnamon rolls
Cinnamon rolls

welcoming, it is me, Dave, welcome to my recipe site. In this special moment, we’re going to prepare a special dish, cinnamon rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really tasty.

Search for Recipe To Make Cinnamon Rolls Faster & Better Here at Allsearchsite. Browse Relevant Sites & Find Recipe To Make Cinnamon Rolls. Spread evenly over the dough then roll it up lengthways, like a Swiss roll, to form a log. Find easy recipes for rich and sticky homemade cinnamon buns and rolls including wholemeal and gluten free versions.

Cinnamon rolls is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Cinnamon rolls is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon rolls using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon rolls:
  1. Get warm milk
  2. Get salt
  3. Prepare sugar
  4. Take butter
  5. Make ready yeast
  6. Prepare sifted flour
  7. Make ready currants or raisins
  8. Take round tablespoons sugar
  9. Make ready cinnamon

Take each piece of dough, roll into a log and roll in cinnamon sugar mixture. Then roll up the log into a pinwheel. The Swedes know how to live - their cinnamon buns are a prime example. This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside.

Steps to make Cinnamon rolls:
  1. Place milk salt sugar in bowl blend
  2. Add yeast and half of flour mix
  3. Add remaining flour and currants knead
  4. Cover let rise 2 to 3 hours till double in size
  5. Knead
  6. Roll to 1/2 inch thick
  7. Brush with melted butter
  8. Top with cinnamon sugar mix
  9. Roll like a jelly roll
  10. Cut in 1 inch slices
  11. Place on baking sheet brush with melted butter
  12. Let rise 1 hour
  13. Bake at 400 for 20 minutes

The Swedes know how to live - their cinnamon buns are a prime example. This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. Cinnamon rolls are just the epitome of heaven in a bite. I make sure that my cinnamon rolls are quite thick with cinnamon goodness, but thats entirely your choice. They are very adaptable, and can easily be made less or more cinnamon like, but that's something you can work out easily if you make these a couple of times.

So that’s going to wrap this up for this exceptional food cinnamon rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!