Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Coconut rice is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Coconut rice is something that I have loved my entire life. They are nice and they look fantastic.
Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef.
To get started with this recipe, we must prepare a few components. You can cook coconut rice using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut rice:
- Take 1 tin coconut milk (400ml)
- Take 400 g white rice
- Make ready 400 ml water
- Make ready 1 tsp salt
- Prepare 8 spring onions thinly sliced
- Prepare 1-3 chillies finely minced
- Prepare 1/2 white onion finely minced
- Get 4-6 cloves garlic (minced)
- Take 1/2 tsp ginger
- Make ready 1/2 tsp allspice
- Make ready 1/2 tsp cinnamon
- Take 1 star anise
- Get 50 g dessacated coconut (optional)
It is so rich, luscious and bursting with aromatic coconut flavors. You will be surprised that a Rice recipe this. Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices, curry leaves and rice. This simple yet delicious coconut rice is flavorful and easy to make.
Instructions to make Coconut rice:
- Saute the onion, garlic and chillies on a low heat until aromatic.
- Add the coconut milk, water and salt to the pan and bring to a simmer.
- Once simmering add all the spices and bring to a boil.
- Once boiling add the rice and cook for 8 - 12 minutes or until the rice is cooked through.
- Stir in the dessacated coconut and spring onions, strain off any excess liquid and plate up.
Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory. If cooked properly, the rice kernels will be. Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood.
So that is going to wrap it up with this exceptional food coconut rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
