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Be smart when you do your grocery shopping. Making good decisions when buying groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You want to go home and make something from your kitchen. Fill your cupboards with nutritious foods. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.
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We hope you got insight from reading it, now let’s go back to easy green bean with canned pork (ma ling) stir fry recipe. You can have easy green bean with canned pork (ma ling) stir fry using 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
- Take 1 cup Green Bean, chopped diagonally
- Take 1 cup Canned Pork, cubed
- Use 1 tablespoon minced Garlic
- Prepare 1 tablespoon Olive Oil
Instructions to make Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
- Blanch Green Bean with salted water. Drain and put aside
- Heat oil in a pan and add garlic. Cook until fragrant
- Put blanched green bean and sauté until all beans are covered with garlic
- Put ham into the pan and cook for another 3 minutes
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