Cinnamon Rolls with Cream Cheese Frosting!!
Cinnamon Rolls with Cream Cheese Frosting!!

Dear Mommy, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon rolls with cream cheese frosting!!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Rolls with Cream Cheese Frosting!! is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Cinnamon Rolls with Cream Cheese Frosting!! is something which I’ve loved my entire life.

To make the cream cheese frosting: Beat icing sugar, cream cheese, softened butter and vanilla extract together in a bowl until frosting is smooth. Top warm cinnamon rolls with cream cheese frosting. Cinnamon Rolls With Cream Cheese Frosting. Roll up jelly-roll style, starting with the long side; pinch the seam to seal.

To begin with this particular recipe, we have to prepare a few components. You can cook cinnamon rolls with cream cheese frosting!! using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls with Cream Cheese Frosting!!:
  1. Prepare Rolls
  2. Make ready 1 cup WARM milk
  3. Take 1 envelope yeast
  4. Take 1/4 cup + 1/4 tsp granulated sugar
  5. Take 1 egg (room temperature)
  6. Make ready 1/4 cup melted unsalted butter
  7. Get 1 tsp salt
  8. Make ready 2 3/4 cup AP flour
  9. Prepare 1/4 tsp granulated sugar
  10. Get Cinnamon sugar filling
  11. Take 1/2 cup brown sugar
  12. Take 2 tbsp ground cinnamon
  13. Get 1/2 cup softened unsalted butter
  14. Take Cream Cheese frosting
  15. Prepare 4 oz cream cheese
  16. Get 1/4 cup unsalted butter (softened)
  17. Take confectioners sugar
  18. Prepare 1/2 tsp vanilla extract
  19. Prepare pinch salt

These cinnamon rolls, raised doughnuts, liege waffles, soft dinner rolls, monkey bread… and the list goes on and on. Mix in the vanilla and milk, then gradually mix in the confectioners' sugar and salt until smooth and fluffy. Big, fluffy Cinnamon Rolls made from scratch Just like Cinnabon's famous Cinnamon Rolls, these gorgeous cinnamon buns are filled with buttery brown sugar cinnamon and covered in gooey cream cheese frosting. A truly sumptuous way to start the day.

Steps to make Cinnamon Rolls with Cream Cheese Frosting!!:
  1. Mix WARM (not too hot or too cold)milk, yeast and 1/4 tsp granulated sugar. Let it sit for 10 min until a foam forms on top.
  2. Add the egg and melted butter and stir well.
  3. In another bowl mix together flour, granulated sugar and salt. Make a well in the middle and add the yeast and egg mixture and mix all together.
  4. Put a little of flour on the table and transfer the dough. Add just a little of flour if need it until is not steaky anymore.
  5. Knead by hand for 8 minutes. Form a ball.
  6. Put the ball in a greased pan and cover with plastic wrap. Let it double size. Put it in a warm place.
  7. Mix together the brown sugar and Cinnamon and set aside. Once the dough doble in size, roll it flat with a rolling pin and make a rectangule 12 x 14 in. Spread the softened butter and then pour the Cinnamon mixture pressing it.
  8. Roll the dough tighly starting with the long side and cut it in 10 pieces. Put them in a baking pan lined with wax paper.Let them rise covered with plastic in a WARM place 30 minutes.
  9. Once the rolls have double in size bake them for 30 min at 350° until golden brown.
  10. Meanwhile, Cream together the cream cheese, butter vanilla and pinch of salt until incorporated. Then add a little bit of confectioners sugar about 1/3 of a cup.
  11. Finallyyyy spread the frosting over the warm rolls. Enjoy!!!

Big, fluffy Cinnamon Rolls made from scratch Just like Cinnabon's famous Cinnamon Rolls, these gorgeous cinnamon buns are filled with buttery brown sugar cinnamon and covered in gooey cream cheese frosting. A truly sumptuous way to start the day. Make the frosting: In the bowl of a stand mixer fitted with the paddle attachment, beat together the cream cheese and butter. Add the vanilla extract, buttermilk, salt and confectioners' sugar and beat until combined. Spread the frosting atop the cinnamon rolls and serve.

So that is going to wrap this up with this special food cinnamon rolls with cream cheese frosting!! recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!