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SMOKED Chicken Wings and Country Style Ribs πŸ˜‹
SMOKED Chicken Wings and Country Style Ribs πŸ˜‹

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We hope you got insight from reading it, now let’s go back to smoked chicken wings and country style ribs πŸ˜‹ recipe. You can cook smoked chicken wings and country style ribs πŸ˜‹ using 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:
  1. Prepare Family pack chicken wings
  2. Get Family pack country style ribs
  3. You need Olive oil
  4. Get Lemon juice
  5. Use Slap ya Mama Cajun seasoning
  6. Use Water
  7. Get Wood chips (your choice)
Instructions to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:
  1. Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method
  2. Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better
  3. Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat
  4. Soak the wood chips in water they only need at least 30 minutes but won't hurt if longer
  5. Prepare wings and ribs by sprinkling the Cajun spice all over the meat
  6. Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit
  7. Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple
  8. When done take out the meat and place in a covered container to rest
  9. You can add your favorite sauce but I'm telling you you don't need any !!
  10. Happy Smoking !!πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

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